Park 27 Korean BBQ and Bar - Midtown Menu (Update 2025)
Welcome to Park 27 Korean BBQ and Bar - Midtown, a culinary gem nestled in the heart of Atlanta! Their menu showcases an enticing array of options, highlighted by expertly marinated meats. Signature dishes include the melt-in-your-mouth marinated short rib and the crispy pork belly, both perfectly seasoned and grilled to perfection by the attentive staff.
Their robust offerings extend beyond traditional choices, featuring delightful options like beef bulgogi and a variety of sides, including the often-missed cucumber kimchi, perfectly balancing flavors of crispy, sour, and spicy. While the prices lean slightly higher than typical establishments, customers agree that the quality and exceptional service justify the experience.
Whether dining solo or with friends, Park 27 provides a welcoming atmosphere and an unforgettable taste of Korean BBQ that inspires repeat visits. Don’t miss the option for all-you-can-eat for larger groups!
Lunch Specials (Served with rice, salad, soup, and 3 side dishes of chef's choice
Pork Course (serves 2 people)
Pork Bulgogi, Pork Boston Steak, Beehive Cut Pork Belly, Thinly Sliced Pork Belly
Beef & Pork Course (serves 2 people)
Ribeye, Pork Boston Steak, Thinly Sliced Pork Belly
Beef Course (serves 2 people)
Rib Eye, Boneless Ribs, Brisket
EDAMAME
lightly salted steamed peas
DUMPLINGS
fried pork & vegetable dumplings (5pc)
SPRING ROLLS
vegetables wrapped & deep-fried in thin rice paper (4pc)
FRIED TOFU
deep-fried tofu (4pc)
CALAMARI TEMPURA
lightly breaded & deep-fried calamari served with house sauce
PORK BELLY SALAD
thinly sliced pork belly over garden-fresh lettuce
BEEF BRISKET SALAD
thin sliced & grilled beef brisket over garden fresh lettuce
SEAFOOD PANCAKE
savory seafood green onion pancake with house dipping sauce
KIMCHI PANCAKE
savory kimchi pancake with house dipping sauce
Appetizers (Lunch)
Lunch (11 am - 3 pm & Monday - Friday)
FRIED RICE w/ soup
vegetables, beef, chicken, shrimp, or combinations
BIBIMBOP w/ soup
tofu, vegetables, beef, chicken, or pork
LUNCH BOX w/ soup
tofu, bulgogi, chicken, LA galbi, spicy pork, spicy calamari, or salmon
GALBI TANG
regular or spicy premium beef short rib soup with rice
KIMCHI STEW
beef or pork kimchi stew with rice
BULGOGI STEW
beef bulgogi with clear noodles in a stew with rice
SHORT RIB SOUP
Korean collard green beef rib soup with rice & chef choice of three side dishes
SOYBEAN STEW
beef brisket or vegetable soybean stew with rice & chef choice of three side dishes
COLD NOODLES
Cold noodles in chilled beef broth with boiled egg, Korean pear, and cucumber
SPICY COLD NOODLES
Korean cold & chewy noodles mixed with spicy sauce, boiled egg, Korean pear and cucumber
KOREAN RAMEN
spicy ramen noodle soup with egg & chef choice of three side dishes
Appetizers
Edamame, Dumplings, Spring Rolls, Fried Tofu, Calamari Tempura, Pork Belly Salad, Beef Brisket Salad, Seafood Pancake, Kimchi Pancake)
Appetizers (dinner)
Dinner Specials (all specials are served with rice, vegetables, chef choice of three side dishes, corn cheese, soup, and salad)
A COURSE for 3 - 4 people
Beef Brisket, Ribeye, Marinated Beef, Short Rib, Beehive Cut Pork Belly, Pork Jowl, Garlic Butter Jumbo Shrimp
B COURSE for 4 - 5 people
Beef Brisket, Ribeye, Marinated Beef, Short Rib, Beehive Cut Pork Belly, Pork Jowl, Garlic Butter Jumbo Shrimp, Beef Top Blade
C COURSE for 5 - 6 people
Beef Brisket, Ribeye, Marinated Beef, Short Rib, Beehive Cut Pork Belly, Pork Jowl, Garlic Butter Jumbo Shrimp, Beef Top Blade, Beef Galbi
Pork COURSE for 2 people
Pork Bulgogi, Pork Boston Steak, Bee Hive Cut Pork Belly, Thinly Sliced Pork Belly
Beef & Pork COURSE for 2 people
Beef Ribeye, Thinly Sliced Pork Belly, Pork Boston Steak
Beef COURSE for 2 people
Beef Ribeye, Beef Brisket, Boneless Beef Rib Fingers
Vegetarian Dishes
Tofu Salad, Japchae, Fried Vegetables, Tofu Steak, Stir-fried Mushrooms, Vegetable Fried Rice
Vegetarian (all vegetarian dishes are served with rice and soup)
Meats (must have a minimum of two meat orders to be cooked on the table)
(all meats are served with rice, vegetables, chef choice of three side dishes, soup & salad)
As Wagyu (ribeye or sirloin), Beef Bulgogi, Brisket, Marinated Short Rib, Short Rib, Boneless Short Rib, Rib Fingers, Short Rib Fingers, LA Galbi, Ribeye, Tartare, Top Blade, Pork Bulgogi, Thin Cut Belly, Stir-Fried Spicy Pork, Boston Steak, Beehive Cut Belly, Pork Jowl, Chicken Breast in Soy Sauce, Stir-Fried Boneless Chicken, Stir-Fried Chicken Tender, Scallops, Garlic Butter Shrimp, Spicy Calamari, Salmon Steak)
Side Dishes
Pork Kimchi Stew, Beef Soybean Stew, Ramen, Steamed Eggs, Spicy Cold Noodles, Cold Noodles, Corn Cheese, Combo Mushrooms, Fried Rice, Kimchi, Rice)
Sides (with Meat Orders Only)
Sweets
Desserts
Pear Drink, Glazed Sweet Potatoes, Sweet Cinnamon Punch, Fried Ice Cream, Rice Punch, Ice Bar